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Saturday, 19 November 2016

For a perfect evening with someone special you want to be and to live your best out of it then this is a place to step in. We've a table booked at patio, the moment we step in we were greeted by the staff they took us to our table. We sat there for around 2 hours n i personally found the music very lively the ambiance was high in class, the service is quick. We've ordered for two and we both were very much satisfied with the quality of food n the presentation with which they roll out the dishes Overall in a wrap if I've to say it's a must try place with nature in romance..


Image result for amour hauz khas

Monday, 18 August 2014

Come feast with us - Barbeque Nation

When you are looking for some first-class North Indian, Chinese or Mediterranean food Barbeque Nation (BBQ) is just the place. BBQ is best known for on the table with exceptional buffet and pocket friendly prices. The ambience is hip and lively. The food is delectable and service zippy.
The restaurant is complimented with live grills (tandoor) on tables. With this epic style they entice guests with their complimentary welcome drink which could be lemonade or a beer. To make themselves unique and appealing in town they use different fashion, they have designed their skewers in colour coding system, Green for vegetarians and Red for Non-vegetarians
The best grill they have is the chicken and prawns. And for vegetarians pine apple grill is a must try!
Further, you can choose from a selection of meat, sea food or vegetarians delicacies.
After the nonstop starters, when it comes to main course they have a bucket full of biryanis authentic salads, hyderabadi biryani and many more fingerlicious. They will continue to serve you as long as you are not done...
Followed by mains, desserts complete your meal.
The one of the best restaurants of all times to bring in your family or friends and your appetite !!


Saturday, 29 March 2014

Food Safari: In search of Murthal ke paranthe –

This is the time when winter has gone, and the summer's been a beginning. At a time when the cool morning breezes purify your mind and at that time if you will with the tasty paranthe of murthal then what to say La-jawab!
On the road to Murthal, sukhdev ka dhaba is the place to compliment your morning where you will find people in huge faction. This place has now become the new first place for young people.
And by no means is it a “dhaba” anymore – where there are hundreds of cars parked outside the complex. Then their ample seating arrangement with an air conditioned area.
A long list of option has Indian, Continental, South Indian, Chinese but our favourite is their paranthe from Indian Section – Laccha Parantha, Aloo Parantha, Onion Parantha, Gobhi Parantha, Muli Parantha, Mix Parantha, Panner Parantha. However Gobhi and Muli Parantha are seasonal.
They dole out their Parantha in their own style with their made Makkhan and pickles which makes the whole combination a Finger licking one.




Sunday, 5 January 2014

South Indian Food- Rumba-Nalla.


For the ever perfect South-Indian cuisines the biggest eating joint from Chennai Hotel Savarana Bhawan (in Connaught Place) is the place to step in. It’s like the whole city of Chennai under one roof. From the staff to platter, from the interior to music.
There are two in CP and both are full with crowd. You will see people in long queues waiting for their go.

Starting from their Dosa Corner they have a huge variety, and onion rava masala, paneer dosai and ghee roast masala are the top among others. Followed by Dosai, onion uttapam is fingerlicious especially with the chutney they serve.
Appam (is a south Indian pancake made with fermented rice batter and coconut milk) and idiyappam (is a traditional Tamil, Kerala food consisting of rice flour pressed into noodle form and then steamed) with side Dish are their specialities.         
   
One very mind tempting concept they have is rice of Day i.e. different style of rice for every different day.
Cauliflower Rice (Sunday)
Kothamalli Rice (Monday, Thursday)
Lemon Rice (Tuesday)
Tomato Rice (Wednesday, Saturday)
Tamarind Rice (Friday)
And one you just can’t miss there is their special pure filter coffee.
Absolute Taste.

Nanraaga saappidunkal!

Wednesday, 25 December 2013

Go Mad Over Donuts

Indulge yourself with fresh, delicious, eggless gourmet donuts in all
tantalizing flavours.
Although they have over 25 flavourites but some of my favourites and their best sellers are: -
*      After Dark
Dipped in minty After Eight chocolate with a creamy chocolate ganache centre.
*      Black and white Bavarian
Filled with creamy homemade vanilla custard and dipped in dark chocolate- a scrumptious blend of Black and white.
*      Black forest beauty
Beautiful dark chocolate crowned with whipped cream and a maraschino cherry- beauty is only a taste away.
*      Choco bomb
Filled with yummy milk chocolate ganache and dipped in dark chocolate – Da Bomb!
*      Dark Knight
Crushed Oreo cookies on smooth white chocolate – your Knight in shining armor.
*      Double Trouble
Milk chocolate with waves of white chocolate and filled with gooey dark ganache – your daily double
*      Midnight beauty
Dark chocolate laced with white chocolate drizzle. For the true chocolate lover...
*      M.O.D – My Original Donut
The original flavour with sweet glazed coating – an absolute classic!
*      Original Sins
Smooth milk chocolate decorated with white chocolate... an irresistible temptation!
*      Pi’Dazzled
Cheese and our home-made Napoletana sauce sprinkled with chilli flakes and herbs. This donut pizza is sure to Dazzle
*      Spice surprise
A nice surprise of chilli and cheese... spicy salsa on a bed of delicious cheese.
*      The Oc
Dipped in milk chocolate and drizzled with orange jelly with zesty orange custard in every bite!

I’m not Addicted to donuts, I have one in a day
Try Mad over donuts and fall in love at first bite!